Restaurants & bars

Fancy some Mediterranean street food before boarding! Come and discover sunny specialities at Bagnard, prepared by Chef Yoni Saada.

A trendy bar at Nice Airport, to extend your experience of the French Riviera. Make time to share one last cocktail before your flight, or be tempted by a stylish snack from the imagination of chef Thierry Marx.

To the delight of food-loving passengers, dining at Terminal 2 at the Aéroport Nice Côte d’Azur has been revamped with the arrival of chef Bruno Oger to offer a Mediterranean bistro experience.

Bread&Co bakery and café awaits on the city side of Nice Airport, in case you’re feeling peckish in the check-in area. Grab a coffee and choose a freshly-made sandwich on high-quality bread.

Discover a gastronomic oasis in the heart of Nice Airport’s Terminal 1

The only outdoor terrace at Terminal 2, perfect if you’re waiting for passengers on the city side, in the check-in hall at Nice Airport.

You’ll find all the best specialities of Old Nice at Chez Pipo restaurant in airport Terminal 1.

Master baker Eric Kayser brings his talent to Nice Côte d’Azur Airport. Sample the delicious breads, baked on site, or give in to your greed by treating yourself to some pastries.

In the departure lounge of Terminal 2, British chef Jamie Oliver offers a fresh take on the dolce vita. Enjoy the view of the runways while you savour some Italian-inspired cuisine, with particular attention to good-quality, fresh ingredients and product origin.

Jamie’s Deli offers Jamie Oliver’s recipes to eat in or take away, at two locations in Terminal 2 of Nice Côte d’Azur Airport. Fresh, healthy and responsibly-sourced products, with that magic touch from the British chef.

Joe & The Juice at the airport: it's the coffee shop and fast food experience, revisited.

One last taste of Nice’s regional cuisine before you board your flight. La Paillote is the place to go for gourmet dining with a local atmosphere, in the boarding area of Terminal 2 at Nice Côte d’Azur Airport.

Chef Thierry Marx offers chic dining in a unique setting at Terminal 1 of Nice Airport: a breathtaking experience. Never has a European airport offered such a realistic beach bar atmosphere.

Indulge in some guilty pleasures at La Tarte Tropézienne at Nice Airport in arrivals and in the check-in area of Terminal 1.

For an aperitif with a fantastic view of the runways in lounge B, runway side, non-Schengen zone

Famous for its lobster rolls, Lobsta can be found in the Terminal 1 public area, offering a range of salads, desserts and signature cocktails to eat in or take away. Open to all, with or without a plane ticket, on the city side. Accessible by tram from the city of Nice, offering gourmet delights for foodies.

Enjoy gourmet, healthy and fast Japanese cuisine at Mochi Coffee in the public area of Terminal 2

Convenient self-service and ultra-fresh products in Terminal 2 of Nice Airport. Eat in or takeaway. Open to all, with or without a plane ticket, on the city side.

You’ll find Nice Airport's best hot dogs at Monsieur Albert, open even to the non-travelling public.

Chef Thierry Marx is behind the Nice specialities revisited at the Pan Garni restaurant in Terminal 1.

A Pokawa restaurant has opened in the departure lounge of Terminal 2. The brand concept draws its inspiration from the land of seafoam, sunshine, and the intoxicating perfume of Monoï.

Very British, very natural flavours at Pret A Manger

A restaurant-cafeteria with an unbeatable view of the runways, Saleya offers balanced meals at a reasonable price, with simple, quick food.

Coffee lovers, your prayers have been answered! Starbucks at Nice airport offers cosy, pleasant, stylish spaces to grab a quick bite in departure lounge B (non-Schengen flights).

Fresh and tasty recipes from Trib’s, on the city side in the check-in area of Nice Airport.